Breakfast time with toddlers can be a challenge, but it doesn’t have to be boring! If you’re tired of serving the same old cereal or toast, we’ve got a delicious and nutritious alternative for you – vanilla blueberry pancakes.
These fluffy pancakes are packed with the goodness of fresh blueberries and a hint of vanilla that your little ones will love. Not only are they tasty, but they’re also easy to make and perfect for little hands to hold. In this blog post, we’ll share our tried and tested recipe for vanilla blueberry pancakes that are toddler-approved. So, grab your apron and get ready to whip up a batch of these delightful pancakes that are sure to put a smile on your little one’s face.
Vanilla Blueberry Pancake Recipe
Pancakes are really good food options for toddlers as the ingredients like wheat flour, fruits like banana, strawberry, blueberries etc make them a healthy option for the kids. Fruits are known to be rich sources of vitamins, minerals & glucose which provide instant source of energy.
Egg is one of the predominant constituents of pancakes and are undoubtedly great sources of protein which is very essential for the kids nutritional requirements for growth and development. Adding eggs to pancakes makes it fluffy and soft which makes the taste of the pancakes really yummy.
This is indeed a filling breakfast for the kids which is devoid of any junk food item which are known to cause digestion issues in kids. The wheat flour provides the adequate amount of carbohydrates to the toddlers to procure ample energy for engaging in their daily physical activities.
Ingredients needed-
- 1 cup Milk
- 1 Egg
- 3-4 tsp Butter
- Vanilla essence
- 2 cups Flour
- 3-4 tsp Sugar
- Blueberries
Method of Preparation-
Take a medium deep bowl and milk, vanilla & egg together and whisk it well so there are no lumps left.
Take another bowl and add flour and sugar in it. After that pour the whisked milk mixture and whisk it continuously until everything is blended really well.
Take a large non-stick frying pan and heat it over medium flame. Brush 2 tsp butter on it. Now using a proportion of 1/4th cup mixture for a single pancake, pour the pancake batter on the non-stick pan.
Let the pancakes cook for 2-3 minutes or until bubbles are formed. Flap it to the other side and cook it until the pancake appears cooked from inside.
Turn off the flame and serve it in a plate. Cover it loosely with a layer of foil to keep it warm.
You can present it to your toddler by garnishing with blueberries and chocolate syrup to make it appealing to their eyes.
P.S. In case you don’t find blueberry, you can add strawberry or raspberry!
These Vanilla Blueberry Pancakes are a delicious and nutritious option for toddlers. Packed with the sweet flavor of vanilla and bursting with juicy blueberries, these pancakes are sure to be a hit at breakfast time. Not only are they tasty, but they also provide essential nutrients to support your toddler’s growth and development. Plus, they’re easy to make! Simply follow the recipe we’ve provided and whip up a batch of these fluffy pancakes in no time. Don’t forget to let us know in the comments how your little one enjoyed them! We’d love to hear your feedback and any variations you tried. Happy pancake making!
Frequently Asked Questions
Who invented vanilla blueberry pancakes?
The invention of vanilla blueberry pancakes cannot be attributed to a single person. Pancakes have been a part of various cuisines for centuries, and the addition of flavors like vanilla and blueberries is a modern twist. Chefs and home cooks alike have experimented with different pancake recipes over the years, adding their own creative touches. So, it’s safe to say that vanilla blueberry pancakes are the result of culinary evolution rather than being invented by one specific individual. Enjoy your delicious pancakes!
What are some fun facts about blueberry pancakes?
When combining the components for the pancake batter, blueberries may give it a bluish tint. Add them immediately after pouring dollops of batter onto the hot griddle to prevent this. Pancakes with blueberries are more flavorful and contain vitamins K, C, manganese, and copper.
Why are pancakes famous?
It’s not hard to understand why pancakes have been around for millennia all throughout the world: You can prepare pancakes using basic components you probably already have at home. They are quick and simple to make: Simply combine the batter and cook them in a griddle or a pan.
